Best Ever Chocolate Chip Cookies

10 ingredients6 steps18 (3-inch) cookies
Cook's Illustrated
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Ingredients

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Instructions

  1. 1

    Heat oven to 325°F. Adjust oven racks to upper and lower middle positions.

  2. 2

    Mix flour, salt, and baking soda together in a medium bowl; set aside.

  3. 3

    With a mixer, blend butter and sugars until thoroughly blended. Mix in egg, egg yolk, and vanilla. Add dry ingredients; mix until just combined. Stir in chocolate chips to taste.

  4. 4

    Place balls of dough on two 20x14 inch cookie sheets, about 9 per sheet.

  5. 5

    Bake, reversing cookie sheets' positions halfway through baking, until cookies are light golden brown and outer edges start to harden, yet centers are still soft and puffy, 15 to 18 minutes (start checking at 13 minutes).

  6. 6

    Cool on cookie sheets and serve.

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