Chocolate Ganache by Alton Brown

4 ingredients4 steps1.5 cups
Alton Brown
Share:

Ingredients

|

Instructions

  1. 1

    In a small saucepan, combine the corn syrup and heavy cream.

  2. 2

    Bring to a simmer and add the chocolate.

  3. 3

    Stir until smooth.

  4. 4

    Remove from the heat and add the vanilla extract.

Get Weekly Recipes

Join our newsletter for hand-picked family recipes every week.

More Desserts Recipes