Lemon Chess Cake
Ingredients
Crust
Topping
Instructions
- 1
Preheat oven to 350°F.
- 2
Mix together cake mix, 1 egg, and melted margarine to form a dough.
- 3
Press dough into a glass baking pan.
- 4
Beat 3 eggs, then mix in the cream cheese and confectioners' sugar until smooth.
- 5
Pour cream cheese mixture over the dough.
- 6
Sprinkle finely grated lemon rind over the top.
- 7
Bake at 350°F for 40 minutes.
💡 Cook's Notes
For extra flavor, spike the cream cheese mixture with a splash of Grand Marnier or other orange liqueur.
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