Main Dishes

Meat Loaf by Lisa Wilson

10 ingredients•7 steps•6 servings
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Ingredients

|

  • Meat Mixture

  • Filling

Instructions

  1. 1

    Preheat oven to 350°F.

  2. 2

    Combine hamburger, egg, cracker crumbs, onions, 1/3 cup tomato sauce, salt, oregano, and pepper in a large bowl, using a potato masher to mix well.

  3. 3

    Roll mixture into a ball, then flatten into a 10 x 12" rectangle on wax paper.

  4. 4

    Spread grated cheese on top and roll it up into a log. Seal the ends.

  5. 5

    Bake for 1 hour. Remove and drain the fat.

  6. 6

    Brush with remaining 2/3 cup tomato sauce.

  7. 7

    Bake for another 15-20 minutes.

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