Chipotle Smashed Sweet Potatoes
5 ingredients•5 steps
Ingredients
|
Instructions
- 1
Place cubed potatoes in a steamer basket and set over a large pot of simmering water, ensuring the water is at least 2 inches below the bottom of the basket.
- 2
Steam for 20 minutes or until potatoes are fork tender.
- 3
Add butter to the potatoes and mash with a potato masher.
- 4
Add the chipotle pepper, adobo sauce, and salt. Continue mashing to combine.
- 5
Serve immediately.
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