Homemade Salsa

Name: Homemade Salsa
Yield: About 4 cups
Ingredients: 3 cups chopped tomatoes; 1/2 cup chopped green bell pepper; 1 cup onion, diced; 1/4 cup minced fresh cilantro; 2 Tbsp fresh lime juice; 4 tsp chopped fresh jalapeño pepper (including seeds); 1/2 tsp ground cumin; 1/2 tsp kosher salt; 1/2 tsp ground black pepper

9 ingredients•3 steps•About 4 cups

Ingredients

Instructions

1
Stir all ingredients together.
2
Refrigerate and let marinate for several hours, or overnight for best flavor.
3
Serve chilled.

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