Pumpkin Waffles
7 ingredients•4 steps
Williams-Sonoma catalog, adapted from The Joy of Cooking
Ingredients
|
Instructions
- 1
Stir together the wet ingredients: pumpkin, eggs, milk, and butter.
- 2
In a separate bowl, combine dry ingredients: flour, baking powder, salt, sugar, and nutmeg.
- 3
Add dry ingredients to wet. Stir until thoroughly combined.
- 4
Cook according to waffle maker directions.
💡 Cook's Notes
Serve with berry or maple syrup, fresh berries, or ginger whipped cream.
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